Current consumer demand is placing stress on the grocery supply chain. The images that are being shown across social ...
Whilst the number of SKUs suppliers manage can vary, what should remain a constant are the basic analytical metrics ...
The objective of both the supplier and the retailer is to ensure that a product is on the shelf when a customer wants ...
Customers can’t buy products that aren’t on the shelf. Research by Oliver Wyman (1) states it’s not unusual for a ...
Food waste can be commercially astute, socially responsible, and great for customers (bear with me…) - all it takes is ...
The Flow-of-Goods - clearing the data FoG in the grocery market. UK Grocery retail is impacted by around £9 Billion of ...
Punishing retail suppliers for poor service levels is lazy. We need a new focus on fixing on shelf availability. I was ...
